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Recipes and Kitchen Tips
Published on: February 26, 2011
Posted by: JLPamela

Not-ice-cream ice cream

Have ice cream without the ice cream!

This tastes like an ice cream sundae without the ice cream!

1/4 c. heavy whipping cream

2 T brown sugar

Ripened sliced bananas (good way to use your ripe bananas)

...
Published on: January 17, 2011
Posted by: jimmapops

Grilled Vegetable

A disposable shallow aluminum foil pan is great for grilling vegetable on the outddor grill. Simply put some EVOO in the bottom of the pan and arrange the vegetables. I like to use red and white pearl onions, green pepper slices, red pepper slices, ...

Published on: January 17, 2011
Posted by: jimmapops

Fried Sweet Potatoes

FRIED SWEET POTATO
One baked sweet potato, preferably refrigerated for at least 24 hours.
Slice the sweet potato, skin on, into thin slices.
In a large frying pan, cover the bottom with healthy Omega 3 cooking oil and bring t...

Published on: January 26, 2011
Posted by: YourWebMom

Healthy, Low Carb Pizza

Healthy, Low Carb Pizza
Amy H. 11/10

Preheat oven to 350

  • 6 eggs
  • 6 oz. cream cheese (3/4 package) at room temperature
  • 1 teaspoon garlic powder
  • 1½ teaspoon oregano or other ...